Last sunday delight! Being spoiled to try out the newest taste of Haagen-Dazs: Peanut Butter Crunch!
Haagen-dazs moment
July 23, 2018
Category Archives: food
My Pearly Table
December 18, 2017
Ho ho ho… It’s Christmas time! Love to get in the holiday mood, making it cosy at home, prepare some good food and getting together with family and friends. A beautifully dressed table gives that extra touch to these gatherings. I prefer to choose for a clean and white atmosphere with a touch of holiday vibes, greenery and lots of candle lights. Bru water adds some sparkle to my table. Love how their elegant branding perfectly matches the atmosphere. How does your Christmas table looks like?
LABELED : food - home / COMMENT
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BILLIEROSE GENT
September 19, 2017
BILLIEROSE is the story of Noor and Wolf, brother and sister, sharing a positive mindset and joy of life. In their brand new concept store BILLIEROSE in Gent, they invite you to collect beautiful moment and things. Noor carefully selects the most outstanding and unique brands, going from fashion and jewelry to interior items and ceramics. Each piece fits into the less-is-more-philosophy. Wolf is the host of the BILLIEROSE café. A nice place to hang out for a delicious homemade lemonade, an extensive apero with dips, or a quick coffee ‘and passant’. This all comes together with the the wonderful interior designed by Atelier Dialect, and the elegant graphic design by Studio Posen. Well done guys!
Brabantdam 135
9000 Gent
www.billierose.be
Breakfast at Leon°16
March 9, 2017
Good morning! Do you still remember the pictures and little movies I made last year of the wonderful Bed & Breakfast LEON°16 in Brussels (check it out here)? Well, here is the sequel! If you were not yet convinced by the bright interior and pastel green facade, there is one more reason why you should definitely book a night over here, the absolutely fabulous breakfast! For this stop motion video, our lovely models Janice and Daan were present again. They enjoyed the most delicious dishes, all homemade with love by owner Annelies. Bon Appetit!
Blueberry Panna Cotta
February 12, 2017
Serve up something sweet to your sweetheart, this Valentine’s Day! Need some inspiration for a romantic dessert recipe? Well, we will help you out! This blueberry panna cotta will melt your lover’s heart. Watch our recipe video or find the detailed recipe at the webpage of Bamix Belgium. Happy Valentine’s Day!
Avocado Pesto
January 17, 2017
Here’s a new recipe photo and video shoot for Bamix Belgium, in collaboration with The Other Agency! All you need for this delicious, quick and easy pesto is 1 avocado, 200g fresh spinach, 50g basil, 75g pine nuts, 100ml water, one spoon lemon juice, and a clove of garlic. Put all the ingredients, except te water, together in the Bamix SliceSy, and gently mix it into a smooth mass. Add the water and continue mixing to make the mass creamy. Serve with fresh pasta, add parmesan and pine nuts on top and enjoy! Psst… Do you like this mint green Bamix as much as I do? Check out the new pastel colors available.
JusJus Carrot Ginger Soup
January 13, 2017
Some time ago I introduced you the JusJus Soup Box. Homemade, fresh and vegan, delivered straight to your doorstep, or available at the JusJus shop in Antwerpen Zuid. Besides the creamy broccoli soup (read more about it here), the box contains this tasty carrot soup enriched with ginger and miso. Perfect to combine with the JusJus raw crackers, made from activated seeds and the pulp of their juices.
Negroni Charentais
December 31, 2016
What are your plans to celebrate New Year’s Eve tonight? If you want to surprise your guests with a delicious cocktail, you should try out a Negroni Charentais! All you need is 4cl Pineau des Charentes (red or white), 2cl Aperol or Campari, 4cl gin and orange zest to add extra aroma to the cocktail. I made this recipe movie for Pineau des Charentes, in collaboration with The Other Agency. Enjoy!
JusJus Granola
December 3, 2016
Get ready for a healthier, happier, sexier breakfast! Grab a bowl, add a cold splash of yogurt and throw over the raw, superfood, nutty granola from JusJus. You have the choice between the nutty and the choco version (my personal favorite!), which contains activated raw almonds, perfectly mixed raw cacao with a lush date paste, lovingly blended with seeds and gojis, and lightly dusted with coconut flakes. Perfect to start your morning, or to supercharge your afternoon!
Matcha Latte
November 14, 2016
This trendy latte drink, based on matcha tea, is fascinating me for a while. The intense green matcha powder, used in Japanese tea ceremonies, is renowned for numerous health benefits. It’s rich in antioxidants, nutrients and chlorophyll. By adding hot milk, you will make the strong and intense matcha taste much more subtler, and meanwhile you get your daily dose of calcium.
Instructions
- put 1 tsp matcha powder in a wide bowl
- add hot water (not boiling, 80° is perfect)
- use a bamboo whisk to stir it into a green foamy paste
- pour it in a glass together with hot milk
- add milk foam for the perfect topping
Enjoy!
Deze hippe latte drank, op basis van matcha thee, fascineert me al een tijdje. Het intense groene matcha poeder, dat wordt gebruikt in de Japanse theeceremonies, is gekend omwille van zijn vele gezonde eigenschappen. Het is rijk aan antioxidanten, nutriënten en chlorofyl. Het toevoegen van warme melk, maakt de sterke en intense smaak van de matcha veel subtieler, en zorgt meteen ook voor je dagelijkse dosis calcium.
Bereiding
- doe een theelepel matcha poeder in kom
- voeg heet water toe (niet kokend, 80° is perfect)
- roer het geheel met een bamboo-garde tot een groene schuimende vloeistof
- giet het in een glas, samen met warme melk
- voeg melkschuim toe voor de perfecte topping
Geniet ervan!
Wat is jouw favoriete melkmoment? Meer inspirerende recepten met melk vind je hier:
www.melkmoment.be
www.facebook.com/MelkMoment/